Elements of Criticism, 1 tomasJohn Bell and William Creech; and for T. Cadell, G. G. J. and J. Robinson, London., 1788 - 2 psl. |
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10 psl.
... lefs obvious ; but these he avoids , or removes out of fight , because they give him pain . On the other hand , a man void of taste , upon whom even striking beauties make but a faint impref- fion , indulges pride or envy without ...
... lefs obvious ; but these he avoids , or removes out of fight , because they give him pain . On the other hand , a man void of taste , upon whom even striking beauties make but a faint impref- fion , indulges pride or envy without ...
12 psl.
... lefs flavifh in its principles , nor lefs fubmiffive to authority , than it was originally . Boffu , a celebrated French critic , gives many rules ; but can difco- ver no better foundation for any of them , than the practice merely of ...
... lefs flavifh in its principles , nor lefs fubmiffive to authority , than it was originally . Boffu , a celebrated French critic , gives many rules ; but can difco- ver no better foundation for any of them , than the practice merely of ...
13 psl.
... lefs instructive , than a regular and laboured disqui- fition . His plan is , to afcend gradually to prin- ciples , from facts and experiments ; instead of beginning with the former , handled abstractedly , and 1 I 1 and defcending to ...
... lefs instructive , than a regular and laboured disqui- fition . His plan is , to afcend gradually to prin- ciples , from facts and experiments ; instead of beginning with the former , handled abstractedly , and 1 I 1 and defcending to ...
15 psl.
... proper , fuch as may express any number of parts lefs than the whole . This he thinks is fignified by the title he has chofen , viz . ELEMENTS OF CRITICISM . ELEMENTS t ELEMENTS O F CRITICIS M CHAPTER I. PERCEPTIONS AND INTRODUCTION . 15.
... proper , fuch as may express any number of parts lefs than the whole . This he thinks is fignified by the title he has chofen , viz . ELEMENTS OF CRITICISM . ELEMENTS t ELEMENTS O F CRITICIS M CHAPTER I. PERCEPTIONS AND INTRODUCTION . 15.
20 psl.
... lefs readily in low fpirits : an in- teresting fubject is recalled , from time to time , by any connection indifferently , ftrong or weak ; which is finely touched by Shakespear , with re- lation to a rich cargo at sea : My wind ...
... lefs readily in low fpirits : an in- teresting fubject is recalled , from time to time , by any connection indifferently , ftrong or weak ; which is finely touched by Shakespear , with re- lation to a rich cargo at sea : My wind ...
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action againſt agreeable alfo alſo appear arifing arts beauty becauſe Cæfar cafe caufe cauſe chap circumftance colour connection courfe courſe defcribing defcription defire degree difagreeable dignity diſcover diſtinguiſh diſtreſs effect elevation emotion raiſed eſpecially expreffed expreffion external figns faid fame feeling fenfe fenfible fentiments fhall fhould fight fimilar fingle fingular fion firſt focial fome fometimes fpecies fpectator ftill fubject fublime fucceffion fuch fufficient furpriſe fwell grandeur gratification greateſt habit happineſs hath himſelf impreffion inftances itſelf ject lefs leſs meaſure mind moft moſt motion mufic muft muſt myſelf nature neceffary obfcure obfervation object occafion oppofite Othello paffage paffion pain perceptions perfon pleaſant pleaſant emotion pleaſure prefent produce produceth puniſh purpoſe raiſed reafon reflection reliſh reſemblance reſpect riety ſcarce ſelfiſh ſenſe Shakeſpear ſpeaking ſtate ſtill tafte taſte thefe themſelves theſe things thofe thoſe thou tion uſe variety