SHREDS of LIFE

Stomach comfort is stomach satisfaction-and stom

ach satisfaction spells Success. Pure food, pure air, good digestion-a triune triumph over Old Age. In

Shredded

Whole Wheat Biscuit
and Triscuit

you have all the tissue-building elements of the whole
wheat grain cooked and drawn into fine, porous shreds.
They are retained and assimilated by the stomach when
it rejects all other food. They are "Shreds of Life"
for the dyspeptic, for the convalescent, for the indoor
man and the outdoor man.

We can not tell you all about Shredded Whole Wheat in a magazine page, how it is made, why it is shredded, why it is the cleanest, purest and most nutritious cereal food in the world. We have told this story in our beautiful new booklet, "Shreds of Life," containing twenty-five half-tone engravings showing our plant and process. It is sent free for the asking.

¶ Slightly warmed in the oven and served with hot or cold milk or cream Shredded Wheat Biscuit is delicious for breakfast or for any meal. It makes most palatable combinations with fresh fruits or vegetables.

¶ Try TRISCUIT, the shredded wheat cracker, as a toast with butter, cheese or preserves.

THE

NATURAL FOOD COMPANY

Niagara Falls, N. Y.

GE

CH